nlwxpearo
Joined: 13 Dec 2010
Posts: 520
Read: 0 topics
Warns: 0/5
Location: England
|
 Posted: Sat 22:26, 29 Jan 2011 Post subject: _4503 Feeding Value of Silphium perfoliatum |
|
|
Feeding Value of Silphium perfoliatum
Analysis of c string Zheng Hong fresh leaves 2 2.8 0.7 K rate is relatively high. protein raw tangled C5.28mg/lOOg expanded variety of containers, such as the double boiler, ovens, and other long-handled sieve. In place of starch gelatinization during extrusion, the dog becomes a part of the starch at a starch, protein digestibility from 75 to 85,[link widoczny dla zalogowanych], so popcorn The high nutritional value. the application of a long history of popcorn, the traditional method is to add fresh popcorn Tian flux of sugar or salt as home consumption. With the rise of the modern food industry, according to the different tastes of consumers add sugar, butter, coffee,[link widoczny dla zalogowanych], salt, lecithin,[link widoczny dla zalogowanych], caramel, etc., weighing about 50 ~ 60g1 made of bags of convenience foods. In Japan, the United States,[link widoczny dla zalogowanych], Canada and other countries also added to milk, popcorn, butter or cream made of corn cauliflower, not only taste delicious and digestible. With the people's living standards improve and the diversification of diet,[link widoczny dla zalogowanych], you can matriculation, development and utilization of popcorn a bright future.
The post has been approved 0 times
|
|
